Thursday, 15 September 2011

SPICY APPLE AND PLUM CHUTNEY

I made this tasty chutney over the week-end. A neighbor gave me a whole bag of plums and after making some jam - I thought what better use to make of them, than to cook some chutney. I used the recipe as a guide - and didn't add the star anise or cinnamon, but imagine it could add a real interesting flavor. The recipe is via BBC Goodfood. Enjoy!


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